This practical kitchen supply addresses the minor and yet awfully frequent annoyance of all bakers, cooks and protein drinkers who have not yet perfected the art of separating egg yolks from egg whites.
Yolkr offers a quick solution to this dreaded process in the beautiful art of food-making. It is ergonomically friendly, stylish and very hygienic. The mechanism is created so that Yolkr sucks the the egg yolk out of the egg white without even touching it.
Engineer Hamish Dobbie and Industrial Designer Darin Bogardus are the creators for this project that is currently being funded on KickStarter. Yolkr is perfect for both individual and commercial kitchens, and is a product we will be very used to seeing around soon enough.
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