Coconut Cloud is an all-new powdered coffee creamer that's a healthier alternative to traditional instant coffee creamers and a more friendly on-the-go option than existing dairy-free liquid creamers on the market. The non-dairy coffee creamer is made with a base of dried coconut milk powder, tapioca syrup for sweetness and rice starch, which serves as a whitener and a way to add creaminess to a drink.
As well as offering a flavorful way to enhance an assortment of coffee beverages, Coconut Cloud's powdered coffee creamer can be used in recipes like curry and pudding desserts.
A growing number of non-dairy milks and creamers are causing consumers to swap out cow's milk for dairy-free alternatives, creating new opportunities for milk producers and other key players in the beverage industry and beyond.
Powdered Coconut Creamers
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