Tyson Foods' New Pork Brand Comprises Antibiotic-Free Meat

By: Rahul Kalvapalle - Apr 2, 2016
References: tyson & thealternativedaily
Open Prairie Natural Pork is a new brand of pork products, falling under the umbrella of Tyson Foods, that focuses on meat obtained from pigs raised without the use of any hormones or antibiotics.

These pork products are obtained from pugs that are fed a 100 percent vegetarian diet. The animals are not subjected to inhumane gestation stalls, making the meat more appealing to meat-eaters weary of inconsiderate factory farming practices.

Ultimately, Open Prairie Natural Pork is a line of products designed to position Tyson Foods as the USA's most prolific producer of environmentally friendly and ethically sourced antibiotic-free pork products. The fact that this line of pork products is being promoted in this manner proves that there is an increasing degree of demand for high quality, eco-friendly, natural meat on the part of consumers, which bodes well for the future.