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Pizza Maker Runs On Standard Electricity

Pita Bread Baking Oven

— September 29, 2007 — Lifestyle
I think this must be the most amazing oven in the world! It gets up to the same high temperature of commercial pizza ovens, but runs on standard electricity. The Lebanese Pita Bread Baking Oven Pot is very small and handy, but has to be handled with care -- it gets very hot -- 500 degree Celsius hot!

I've had my own kiosk for the last 12 years and thought selling food would be a good source of extra income. I wanted to make pizzas but was never able to find an oven that ran on normal power that could bake a pizza in five minutes after its ordered. The oven is the greatest investment for people in the industry -- you can run it at 400-500 degrees all day in a small kiosk. I found this gem on Madbuy and ever since picking it up, my Popas! kiosk in Adelaide has taken off. Next year I've decided to open a full-blown pizzeria.

I use three Pita Makers, all in a different size; I would recommend having at least two. In 15 minutes, you'll be able to prepare enough pizza to serve six. At my new pizzeria I want to bake in front of customers, I just have to practice my flipping skills!
Trend Themes
1. Standard Electricity Pizza Ovens - The trend of pizza ovens that can reach commercial temperatures while running on standard electricity opens up disruptive innovation opportunities for small businesses in the food industry.
2. Small and Handy Baking Ovens - The trend of compact and portable baking ovens, like the Lebanese Pita Bread Baking Oven Pot, provides disruptive innovation opportunities for entrepreneurs in the food industry who have limited space but still need high-performance equipment.
3. Efficient Pita Makers - The trend of efficient pita makers that can quickly prepare enough pizza to serve multiple customers in a short amount of time presents disruptive innovation opportunities for businesses in the fast-casual dining industry.
Industry Implications
1. Food Industry - The food industry can benefit from the trend of pizza ovens running on standard electricity by utilizing these innovative ovens in small kiosks, pizzerias, and food trucks to optimize efficiency and reduce operating costs.
2. Small Business Equipment - The trend of small and handy baking ovens creates opportunities in the equipment manufacturing industry to develop compact, high-performance baking ovens that meet the needs of small businesses with limited space.
3. Fast-casual Dining - The fast-casual dining industry can leverage the trend of efficient pita makers to enhance customer experience by offering freshly made pizzas that can be prepared quickly in front of the customers.
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