Get lost in the wild imaging of the Pisacco Restaurant & Bar in Milan.
The dining establishment is two floors with a back garden for leisurely strolls after a full meal. The menu is sourced with common Italian cuisine with a modern twist that uses produce from local fruit and vegetable markets. The elegant furniture that decorates the proactive restaurant came from a company called Discipline, which is known for making items that use biodegradable and sustainable material.
The Pisacco Restaurant & Bar was designed by architect Tiziano Vudafieri and lets you enjoy contemporary art as you chow down on a satisfying meal. One can have the pleasure of feeling cultured on a full stomach with delicious meals.
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Concept: Pisacco Restaurant & Bar
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Segment: Neutral, 18-55+
Comparison Set: 34 similar articles, including: interim industrial eateries, cat-themed restaurants, and multi-sensory eateries.
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