If you’re looking for a tasty baked dessert to whip up and serve your guests in a flash, these homemade pop tarts look almost as good as they taste and take no time at all.
Homemade pop tarts are one of the quickest ways to make a sweet pie-like dessert. These yummy little snacks are best if enjoyed while they are still warm, as the sweet fillings inside will melt in your mouth. The recipe is very simple. You simply roll out the pastry and dollop a table spoon full of filling directly onto the dough. This recipe recommends using fillings such as Nutella, peanut butter, raspberry jam, honey-nut cream cheese or lemon curd, but feel free to incorporate anything else you insatiably crave.
After folding the stuffing into the pastry, poke a fork into the top and bake in the oven for 20 minutes. Drizzle with beautiful flavored glaze and enjoy!
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