This Gluten Free Beef Jerky Includes Maple and Teriyaki Flavors

By: Alyson Wyers - Jul 24, 2014
References: baymeats & coolhunting
If you are on board with the anti-gluten craze, but still enjoy meaty snacks then this gluten free beef jerky will be your taste. The hand-sliced Bay Meats Butcher Shop products are made with 100% Canadian beef. The preservative free recipe now comes in four unique flavors, such as mild, hot, teriyaki and maple. While the shelf life of this gluten free beef jerky will be less long than that of its competitors, the natural northern Ontario snack is so delicious, you probably don't want to wait to eat it anyway.

Whether you like your jerky with a cayenne kick or made with real maple syrup from St. Joseph's Island near Sault Ste Marie, this product is a healthier way to enjoy a meaty snack staple.