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You think organic milk is good, with its anti-biotic freeness and happy cows. Well the Japanese are taking it to a whole other level, they have something called Forest Milk. Here is how forest milk works: the cows are allowed to graze in a forest, and then they are milked for their delicious, creamy offering. Not to mention that Forest Milk has some off-the-chain packaging. Can you milk all this? Ya, didn’t think so. References: sutkutusu, notcot.orgFiled In: |
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