These Chips are Made with Probiotic-Rich Fermented Vegetables

By: Katherine Pendrill - Nov 15, 2016
References: farmhouseculture & preparedfoods
Catering to the growing demand for probiotics, Farmhouse Culture has debuted a new product infused with the digestion-boosting powers of fermented vegetables. However, instead of a new yogurt or drink, the brand has created a probiotic-rich chip that takes the concept of healthy snacking to a whole new level.

The new New Farmhouse Culture Kraut Krisps are a nutritious twist on tortilla chips that can be enjoyed on their own or paired with savory condiments such as hummus and salsa. The chips are made from a combination of herbs and fermented vegetables that contain a plant-based probiotic strain, which has been shown to support digestive health and overall immunity. As a result, the chips give consumers a simple and delicious way to incorporate more probiotics into their diet.