When Cooked Superfood Dulse Tastes Like the Beloved Pork Strips

By: Meghan Young - Jan 12, 2016
References: fastcompany
Dulse is the name of what is going to be the next big superfood on the market, if it isn't already. Bigger than kale, or so Fast Company predicts, it's a seafood that when cooked tastes eerily like bacon. There is no way you can go wrong with that. Dulse is a born winner.

Fast Company writes, "Wild dulse, which is sold as a specialty item at places like Whole Foods, grows primarily on the shores of Ireland and the north Atlantic coast and is notoriously difficult to harvest: It’s plucked by hand and can deteriorate quickly." With demand outpacing supply, it's a hot commodity that's good for a number of reasons, the least of which is health.