Burger King's New 'Double Stacker' Burger Caters to Meat Lovers

By: Katherine Pendrill - Jun 16, 2016
References: burgerking & brandeating
In an effort to cater to consumers with bigger appetites, Burger King is bringing back its popular 'Double Stacker' burger. With twice as much meat as an ordinary burger, the hearty dish is perfect for meat lovers.

The Double Stacker was originally added to the Burger King menu back in 2006 as part of the Stacker line-up. This line included burgers with one, two or four patties. Now the chain has brought back the dual patty version of the burger for those looking for something on the heartier side. The burger itself consists of two flame-grilled patties, topped with American cheese, crispy bacon and the zesty Stacker sauce.

The return of the hearty hamburger is indicative of a growing push to offer a wider range of serving sizes as fast food restaurants.