Superstar

Sarah Anne Ward Makes Art Good Enough to Eat

By: Vasiliki Marapas - Published: • References: sarahanneward & trendland
Sarah Anne Ward, with the help of food stylists Heather Meldrom and Michelle Gatton, has created a mouth-watering, dessert-based photo series inspired by modern art. Ward uses classic dessert favorites like cake, jello and even the synthetic deliciousness of Twinkies to recreate works by Rothko, Pollock and Picasso, among others. The result is a colorful, captivating, and yummy series of photos.

The collection is showing at the SFMoMa and Ward plans on continuing to make edible art (this time styled after the work of Calder and Dali.) This photo series is a dream for any foodie, dessert lover, or modern art enthusiast. Make sure to check out this exhibit on a full stomach to avoid a indulging in a cake binge directly prior to viewing. Stats for Delectable Re-Interpreted Dessert Art Trending: Older & Warm
Traction: 4,634 clicks in 60 w
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Concept: Dessert Art
Related: 86 examples / 66 photos
Segment: Neutral, 12-55
Comparison Set: 31 similar articles, including: orally fixated food photography, abstract food photography, and peforated vintage food photography.