Pulse Kitchen's Dairy-Free Vegan Cheese Imitates a Classic French Cheese

By: Laura McQuarrie - Nov 25, 2016
References: facebook & vegansupply
Pulse Kitchen's 'Cashew Kind of Blue Cheese' is a soy-free, gluten-free and dairy-free vegan cheese that imitates a classic blue cheese.

True to the way that blue cheeses are spotted or veined with blue mold, the Cashew Kind of Blue Cheese also features a colored interior, but as Pulse Kitchen notes: "Unlike traditional blues, gets its kind of blue colour from pumpkin seeds and spirulina."

As Pulse Kitchen notes on its website, early on in the year, 2016 was declared "The International Year of the Pulse" by the United Nations. True to this theme, many consumers have been turing to dried peas, beans, lentils and chickpeas as rich sources of plant-based protein and other essential nutrients.