CUBIQ Foods is Producing Vegan "Fats"
Grace Mahas — March 16, 2021 — Eco
References: livekindly.co
CUBIQ Foods, the "Barcelona-based food tech startup that promotes sustainability, human health, and animal welfare," is aiming to create plant-based "fats" to replace traditional animal fat. The brand offers vegan 'SMART FAT,' a product designed to elevate the flavor of low-fat vegetable, animal, or cultivated proteins. The product boasts less saturated fat and fewer calories than traditional animal-based fats while using sustainable ingredients.
“Sustainable omega-3 and vegan healthier fats inspire our team and partners,” said Montefeltro. “We are ready to deliver a new generation of nutritious, healthy, and accessible products at an industrial scale by the end of this year.”
CUBIQ Foods' SMART FAT will appeal to vegans and flexitarian consumers alike who are aiming to lead a sustainable lifestyle.
Image Credit: CUBIQ Foods
“Sustainable omega-3 and vegan healthier fats inspire our team and partners,” said Montefeltro. “We are ready to deliver a new generation of nutritious, healthy, and accessible products at an industrial scale by the end of this year.”
CUBIQ Foods' SMART FAT will appeal to vegans and flexitarian consumers alike who are aiming to lead a sustainable lifestyle.
Image Credit: CUBIQ Foods
Trend Themes
1. Plant-based Fats - The trend of producing plant-based fats to replace traditional animal fat, such as CUBIQ Foods' SMART FAT, provides an opportunity for disruptive innovation in the food industry by offering alternatives for healthier options without sacrificing taste.
2. Sustainable Omega-3 - The trend towards sustainable omega-3 products, as seen with CUBIQ Foods, creates an opportunity for innovation in the health and wellness industry by offering products that are eco-friendly and beneficial for health.
3. Vegan Fats - The trend towards vegan alternatives for animal-based fats provides an opportunity for disruption in the food industry by offering alternative options for consumers who are looking for a healthier, more sustainable, and environmentally-friendly lifestyle.
Industry Implications
1. Foodtech - The food tech industry can leverage the trend of producing plant-based animal fat alternatives to create innovative products that appeal to a wider market and promote sustainability, health, and animal welfare.
2. Health and Wellness - The health and wellness industry can take advantage of the trend towards sustainable omega-3 production to offer eco-friendly and health-beneficial products to consumers.
3. Sustainability - The sustainability industry can capitalize on the trend towards plant-based and vegan fats to promote eco-friendly and animal-friendly options for consumers and create innovative solutions for a healthier planet.
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