Hungry Buddha Flavors Its Fruit Chips with Wasabi and Sriracha

By: Laura McQuarrie - Sep 24, 2016
References: buddhabrandscompany
In addition to making its Coconut Chips in Classic and Chocolate flavors, Hungry Buddha also makes a few flavorful varieties that are spicy. The Smokin' Sriracha and Wild Wasabi are a few of the unusual flavors that are offered, each providing a completely radical way to enjoy the familiar taste of coconut.

These coconut snacks are free from dairy, trans fat, cholesterol, gluten and GMO ingredients, while also being a source of dietary fiber.

With the rise of healthy living and in particular, snacking, many consumers have become interested in seeking out alternative kinds of chips made from fruits and vegetables. In addition to satisfying a desire for health, these plant-based chips offer novelty in flavor without sacrificing that rich crunchy texture that a potato chip provides.