These Chocolate Mashed Potato Cupcakes definitely monopolize on the latest confectionery trend of combining flavors sweet with salty with their chocolate and sprinkled covered potato chip toppers, but what you may not realize from looking at them is that they also merge sweet with starch.
That’s because these odd, but deliciously so, cupcakes use mash potatoes as a mystery ingredient to give them a surprisingly more moist texture. The recipe is fully illustrated with photographs and written instructions on the Sprinkle Bakes blog for those bakers intrigued by the sounds of this innovative and tempting novelty cupcake. So if you can’t decide between the side dish or the dessert, why not combine them both with this innovative recipe for Chocolate Mashed Potato Cupcakes from Sprinkle Bakes?
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