The Homemade Marshmallows are Red Wine-Flavored and Dipped in Ganache

By: Alyson Wyers - Mar 15, 2016
References: thepikeplacekitchen & howsweeteats
Here just in time for Easter, the red wine and chocolate marshmallow recipe is a boozy homemade treat you can enjoy in a variety of other desserts. Created by Ashley from the blog The Pike Place Kitchen, the indulgent DIY marshmallows taste more like cherries than red wine and feature a dark chocolate ganache.

To make your own dipped chocolate marshmallow batch, you will need ingredients such as unflavored gelatin, red wine, vanilla extract, cherry extract and dark chocolate chips. For garnish, you can also add sprinkles in fun colors like gold or pink. For a more festive look, you can go with classic Easter pastel hues.

Whether you go make gourmet s'mores or add the marshmallows to hot chocolate, you can't go wrong.