TechnoGadget
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Dr. Robert Bohannon a molecular scientist of Durham, North Carolina developed a method to include caffeine to any baked goods like donuts. One piece of donut is the equivalent of about two cups of coffee. He already approached several companies including Krispy Kreme, Dunkin’ Donuts and Starbucks about carrying it. References: news.yahoo, spluch.blogspotFiled In: |
Caffeinated Donuts
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Dr. Bohannon Keeps You Awake the Sweet Way
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