When you wake up and crave a sweet treat instead of a hearty, five food-grouped morning snack, the recipe for the Vicky McDonald 'Breakfast As Dessert' dish is just the incredible hybrid recipe for the indecisive diner.
The dessert looks exactly like a standard breakfast of eggs, bacon, hashbrowns, beans, sausage and black pudding, but under closer observation it appears to be something entirely different. Dessert? Yes, please. It's actually made out of sweet materials, so the whole breakfast is instead, a camouflaged after-dinner dish. The beans are white chocolate biscuits soaking in orange and strawberry coulis, the hashbrowns are a brioche jam sandwich; even the hyper-realistic egg is made from panacotta and lemon curd.
The Vicky McDonald 'Breakfast as Dessert' may confuse your mind upon first bite, but your stomach will happily accept this yummy artistic illusion.
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