Sonia Rentsch's 'A Balanced Existence' photography series uses food as an art form. The self-proclaimed designer, still life stylist and art director graduated from Australia's Rmit University in 2002. Her detailed work has been so good that she has since been attracted a high profile clientele list, producing creative content for brands like Christian Dior and L'Oréal.
These prismatic prints feature broccoli, mango, asparagus and an array of meats and cheeses. On top of being angular to a fault, they are also fashioned in the shapes of flying birds, crouching rabbits and poised swans.
Rentsch's ability to convey decor and beauty through edible configurations is central to her expertise in the industry. Her images remain fixated on the unusual, leading her contemporaries to reference her expansive portfolio for inspiration.
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