The 7th Issue of Fricote Magazine Boasts Urbanized French Cusine

By: Alexandra Serrano - Published: • References: fricote.fr & selectism
The 7th Issue of Fricote Magazine is a fantastic representation of minimalist art direction with exemplary content.

The bilingual publication boasts a thematic focus on Multicultural cuisine. It is published in both English and French, which is boundary-pushing in its inclusiveness. Fricote's accessibility is not only seen in the smörgåsbord of cultures but also in its minimalist art direction. Its pages are littered with bright pictorials complemented by the visually stimulating aesthetic of its layout.

It features an array of food-related content with some lifestyle journalism. The all-encompassing nature of Fricote's coverage only adds to the somehow methodical look. With its one-of-a-kind mix of cultures and cuisines, the publication sets the standards for multi-faceted journalism that is inclusively friendly. Stats for French Foodie Publications Trending: Older & Mild
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Concept: 7th Issue Of Fricote Magazine
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Segment: Females, 18-35
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