| Emailthis TrendEmail | Full Article (TrendHunter.com/id/143614)

Fridge-Less Produce Preservers
The Save Food From the Refrigerator Project Saves Energy

By: Meghan Young (Superstar) Feb 22, 12

The Save Food From the Refrigerator project offers a unique way to preserve produce without storing them in the fridge. A series of wooden shelves accommodates particular foods in such a way that they don’t ripen too quickly. Since the fridge expends a significant amount of energy, this alternative is as eco-friendly as it is fresh.

Conceived by Korean designer Jihyun Ryou, the Save Food From the Refrigerator project uses natural ways to preserve the food. For instance, root vegetables like carrots and onions are staked into a pile of sand that can be watered while eggs are rested on the wood shelves next to a container of water that people use to check how fresh they are (if they sink, they are still good to eat).

Source: psfk
Readmore: savefoodfromthefridge

Related Trends:

Hi-Tech Connected Kitchenettes

Compact Culinary Workspaces

Liquid Snack Screens

Crammed Skyscraper Kitchens

Futuristic RFID Refrigerator

Inner Ocular Chillers

Instantaneous Can Coolers

Mobile Cooking Aids

Saving Food With Design

Copyright © TREND HUNTER Inc.. All Rights Reserved.