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KFC Singapore’s ‘Fish Donuts’ have been added to its adventurous menu list. The battered deep fried rounds encase seafood patties that are shaped in the form of sweet confectionery snacks.
The Fish Donuts are not KFC Singapore’s only exposure to novel fish items. ‘Shrimp Stars’ are also essential to the corporation, favored for the breading of small shrimp balls. The friendly five-pronged shape is of course essential to the appeal of the bites.
Sold in packs of six, the Fish Donuts will surely be well-received among Singapore’s bustling fast food crowd, especially since the concept is as much inventive as it is scrumptious. Few chains have put this twist on dessert treats, making them entirely unique to the KFC brand.