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While this classic campfire treat has a wholesome background, the Haven Gastropub s’mores are anything but ordinary. Its luscious, gooey composition is plated by Haven’s in-house pastry chef Santanna Salas.
A traditional s’more is composed of marshmallows and chocolate sandwiched in between crisp graham crackers. The Haven Gastropub s’mores include all the classic components but with a gourmet, foodie twist. The marshmallows have been toasted to perfection and infused with a coconut flavor. Underneath lies a layer of milk chocolate and honey ganache that simply melts in your mouth. To keep all these sticky ingredients in place, a sturdy graham cracker acts as the base for this decadent dessert.
The Haven Gastropub S’Mores are a topless variation of this all-time favorite treat, kicked up with some gourmet ingredients.