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Fuse two of your favourite breakfast foods together to make a hearty, gut-busting dinner with the double bacon waffle burger.
This beef sandwich is absurd, bacon-filled and delicious. Thin waffle patties are made using a simple Belgian waffle recipe; the only difference however, is that you must add salt and pepper to lessen the sweetness in the pastry. Then you fry up some square beef patties and pile them up high, adding cheese in between them. Let your cheese melt and then add your fried bacon onto the top of the dish before you mount it onto your pastry buns. Shock your taste buds by dressing your double bacon waffle burger with maple syrup.
Your fingers will surely be a sticky mess once you’re done gobbling down this sweet and salty find.